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The Colony : Cocos y Calacas

colony_cocosandcalacas

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The Colony & Field Day : Volksfest

volksfest

The Colony & Field Day invite you to celebrate the autumn harvest
at Volksfest 2013, Friday October 18th – 20th.

A three- day food and spirits gathering to benefit Urban Gleaners

PORTLAND, OR – October 18-20, 2013- The Colony in St. Johns will kick off a 3- Day autumn harvest festival in North Portland the weekend of October 18 to 20th, 2013. The event starts the evening of Friday, October 18th,from 5:00pm – 9:00pm with a Happy Hour Bar featuring Occidental Brewing & Union Wine Co. plus live-music around the Picker’s Bonfire Circle. Stick around and shake off the evening’s chill as DJs lay down beats in The Colony Ballroom until midnight.

Saturday, October 19th, will begin at 11:00 am under the heated Party Place Harvest Tent, with Tastebud’s fresh bagels and warm mulled cider from The Colony Bar. Family Fun is featured mid-day with a Pumpkin Carving Contest starting at 12 noon with judging at 3:00 pm. Fantastic food is the order of the day with Tastebud’s crisp garden salads and famous pizza’s from their wood-fired oven and flame-broiled burgers from the Kuza Burger Kart plus Portland’s favorite, Salt & Straw ice cream, will be scooping from 2:00 pm – 8:00 pm.

There will be live music Saturday afternoon under the tent’s Hay Bale Stage and on the Colony’s Ballroom Dance Floor throughout the night with sets from 10 bands: Bad Assets, Power of County, The Darlin’ Brothers, Trask River Redemption, The Gam, Damn Family, East Coast Dave, The Redeemed & Sing Sing Kill.

On Sunday, October 20th, from 11:00 am – 1:00 pm it’s Field Day Feast’s Griddle Cake & Sausage Breakfast, featuring the Hot Monkey Bloody Mary Bar sponsored by New Deal Distillery. A percentage of bar sales will be going to our friends at Urban Gleaners. Urban Gleaners helps alleviate hunger by collecting edible, surplus food and distributing it to agencies that feed the hungry.

Family Fun continues Sunday from 1:00 pm – 3:00 pm with the Scariest Scarecrow Building Contest where imaginations run wild to keep those Halloween ghosts away.

Giving: In the spirit of harvesting the last of the season’s bounty, we are reaching out to the community to bring their excess produce from their gardens (plus any canned goods) to The Colony throughout the weekend to benefit Urban Gleaners.

Stay Up To Date on the upcoming festivities by join the FACEBOOK Events Page:
https://www.facebook.com/events/1391205167779724/

THE COLONY
7525 N RICHMOND AVE.
SAINT JOHNS, OREGON 97203
503.939.2949 | www.thecolonystjohns.com

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Thrillist : Secrets

They’ve discovered one of our secrets!

“Sure, you could sit down at a nice restaurant and order up something off the menu like a chump, but that’s not gonna impress your date, is it? On the flip side, if you sit down and order whatever the hell you want, you’re gonna look like an a-hole, no matter how much you really want chicken & waffles at that upscale Red Lobster. The solution? Request these off-menu items that totally do exist, giving you the best of both worlds” …

Read More…

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Reader Survey 2013: Best Outdoor Dining Space in Portland

Food Dude at PortlandFoodandDrink.com finds out the best outdoor dining spaces in Portland and Yakuza Lounge “an undiscovered gem – quiet and romantic” finds its way onto the list.

http://portlandfoodanddrink.com/reader-survey-2013-best-outdoor-dining-space-in-portland/

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Dayna McErlean’s Portland Empire on portlandmonthlymag.com

dayna mcerlean : Image by Michael Schmitt

THE COLONY, in St. Johns, used to be a funeral home, then a New Age church. Dayna McErlean is reinventing it as a … let’s see:

The ballroom rents out for weddings, parties, whatever. Cooks can rent the kitchen by the hour. (“There’s huge need,” McErlean says. “There are so many food start-ups in Portland.”) Two stylishly retro suites serve as a miniature hostel. (“There’s nowhere to stay in St. Johns.”) A food cart will sell the Yakuza burger, the signature of the hipster izakaya McErlean cofounded in Northeast.

Read more on portlandmonthlymag.com

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Portland Men’s Guide : review

“Inspired by the Japanese izakaya concept,Yakuza is a true food-lover’s bar, and their burger is Portland Monthly’s 2009 favorite. But it’s the hidden treasures like Hamachi and Pork Cheek that make you wonder how a nation’s pub food could be this mouthwatering. And  if their drink list doesn’t blow your mind, make sure you still have a pulse…”

Read more on portlandmensguide.com

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Travel Portland : Parent and Child spooky sites.

For dinner, check out Yakuza Lounge (yakuzalounge.com), a chic, laid-back Japanese joint 15 minutes away. They host a “kids’ happy hour” three nights a week.

view full text in pdf format here.

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4th Annual Fox Chase Block Party

Monday, September 10th 6:00pm – 9:00pm Northeast 30th & Killingsworth

Come enjoy complimentary bites from your favorite NE Restaurants:
Yakuza / DOC / Autentica / Cocotte

Discover great gift ideas and self-enhancement services from the wide array of business on the block:
Half Pint Vintage / Red Fox Vintage / The People’s Yoga / Roots Salon / Troolie Cards + Gifts
Milagros Kids Boutique / Robots Love Cupcakes

PLUS guests will enjoy a LIVE MUSIC set by Portland’s Purse Candy
Great Food, Drink, Music & FUN for all ages!

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My Houzz: Mixed-Use Oregon Home Serves and Charms

Dayna McErlean’s seven-year remodeling project transformed a debilitated Portland, Oregon, building into a vibrant multiuse project. Drawing on her childhood and inspired by her hands-on, creative family, McErlean created four dynamic spaces — the Yakuza Lounge (a food lover’s Japanese pub), an upstairs living space, a gorgeous garden and deck area, and a cabin for rent. Working with a carefully chosen team of building consultants, McErlean also incorporated a green roof and a water reclamation system. Now, nearly a decade later, her converted home in the city’s Alberta Arts District, is at the heart of a thriving creative community.

Read Full Article Here.

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YAKUZA PATIO + PFA THURSDAY AUGUST 23

Please join Yakuza executive chef David Gaspar de Alba along with general manager and sake girl extraordinaire Kyle Lovell for an intimate outdoor dinner in partnership with Portland Food Adventures.

Enjoy 6 courses of modern Japanese fare paired with hand-crafted house cocktails, beautiful sakes and wines, served al fresco in Yakuza’s lush Japanese garden setting for just $125 per person.

As an added bonus, you’ll hear directly from David and Kyle about their approach to sourcing, planning and preparing Yakuza’s eclectic izakaya food and beverage menu.

David and Kyle, along with owner Dayna McErlean, have also reached out to their favorite Portland businesses – including Uno Mas (coming soon from our friend and neighbors at Autentica), Central Bar/Lounge, Torta-landia, Sweedeedee, DOC and The Kuza Garden Cabin – and each are generously providing gift certificates for all Portland Food Adventure guests. Enjoy a fantastic meal, great conversation, in a beautiful setting, and take home a packet of $60 in gift certificates to redeem at your convenience.

Seating for this event is limited. Please click here to reserve your spot for 6:30pm on Thursday April 23. We look forward to seeing you then!

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